Monthly Archives: June 2010
KVC India to undertake Web Marketing for Motimahal Restaurants
The Indian culinary brand Motimahal Delux, restaurants by Monish Gujral recently teamed up with KVC Info Pvt Ltd, an Indian search engine optimization company to handle and optimize their online web presence broadening their horizons over the internet, reaching further … Continue reading
Tandoori Chicken Recipe
TANDOORI CHICKEN Ingredients 600-700gm chicken, washed and pat dried For the first marinade 1½tbs lemon juice 1tsp red chilli powder 1tsp salt to taste For the second marinade ½ cup yoghurt 1tbs garlic paste 1tbs ginger paste ½tsp rock salt … Continue reading
Monish Gujral on a global trail
Monish Gujral of the iconic Moti Mahal restaurant is poised to take his brand’s culinary delights to the world. What does it take to sell over a lakh portions of butter chicken a year? If you have a culinary secret … Continue reading
Motimahal CMD Monish Gujral covered on Star News
Motimahal CMD Monish Gujral being covered on media as Star News grabs its hands on the inside story of the real Indian butter chicken, tandoori chicken, dal makhani etc. Mr Monish also reveals the legendary past achievements and pride of … Continue reading
Monish Gujral ranked India’s No.1 restaurateur
And the award goes to Moti Mahal Delux; truly,Monish Gujral has been keeping the legacy alive and running. After a survey carried out by Food and Nightlife Magazine, Monish Gujral was ably announced to be the best restaurateur succeeding restaurateurs … Continue reading
Motimahal Restaurants enter Limca Book of Records
The famous forerunner of Mughlai and Tandoori cuisines Moti Mahal has done it again. For constructing the longest aquarium in India, Moti Mahal restaurants have entered the Limca book of records adding another chapter in their chain of successful landmarks. … Continue reading
India’s famous forerunner of tandoori cuisines
India’s most famous restaurants and the forerunner of tandoori cuisine, was the first Indian restaurant to introduce Tandoori cuisine to the world. Moti Mahal was first set up in Peshawar in 1920, and trailed to Delhi in 1947 following the partition. … Continue reading